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Preparation

Mix together the blush wine, sugar, brandy and lemonade until well mixed. Add in the peaches, and refrigerate overnight.

Serve the next day from a large pitcher filled with ice. If you have a few spare peaches, freeze the slices to serve as natural ice cubes.

Summer Peach Sangria

Prep Time: 5 min.
Level: Beginner
Rating: 

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Ingredients

1 750ml bottle blush wine 
1/3 cup sugar  
3/4 cup peach-flavored brandy  
6 tbsp thawed lemonade concentrate  
8 oz sliced peaches

Peach Recipes

Peaches are a very dynamic fruit, able to be made into the sweetest of dishes as well as complement the most savory steaks.

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