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Preparation

In a medium bowl, combine the peach, avocado, jicama, red onion, and cilantro leaves.

In a small bowl, whisk together the lime juice, red pepper, and olive oil; pour over the salsa mixture and toss.

Refrigerate until ready to serve.

Peach-Avocado Salsa

Prep Time: 10 min.
Level: Beginner
Rating: 

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Ingredients

1 fresh Ga peach, pitted, peeled, and diced 
1 small avocado, pitted, peeled, and diced 
1/4 cup jicama, peeled and diced 
3 tablespoons diced red onion 
1/4 cup chopped fresh cilantro leaves
3 tablespoons freshly-squeezed lime juice
1/4 to 1/2 teaspoon crushed red pepper 
2 teaspoons extra-virgin olive oil 

Peach Recipes

Peaches are a very dynamic fruit, able to be made into the sweetest of dishes as well as complement the most savory steaks.

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